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Frequently asked questions
What ingredients are in Frankly Raw peanut butter?
Just two: Australian peanuts and Murray River salt. That’s it. No additives, no preservatives, no hidden extras.
Is your peanut butter vegan friendly?
Yes, Frankly Raw peanut butter is vegan friendly, dairy free and made without any animal products.
Is Frankly Raw gluten-free?
Yes, it is gluten free and made with only peanuts and Murray River salt.
Does your peanut butter contain preservatives or additives?
Nope. Frankly Raw is made with no additives and no preservatives. Just peanut butter, uncomplicated.
Why does the oil separate?
Because it’s real peanut butter. Without stabilisers or additives, the natural peanut oils can rise to the top. Just give it a good stir, or store the jar upside down to help redistribute the oils.
How should I store my peanut butter?
If you go through it quickly, keep it in a cool, dark place like the pantry. For slower snackers, pop it in the fridge. If it firms up, give it a big stir and it’ll be good to go.
Do you ship Australia wide?
Yes, Frankly Raw ships Australia wide. At this stage, orders are not shipped outside of Australia.
Can I return or exchange my order?
Because peanut butter is perishable, Frankly Raw cannot offer refunds or exchanges for change of mind. If there’s an issue with your order, get in touch as soon as possible.
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